Mixed Vegetable Raita

Raita is Southern Indian dish based on Yogurt which is often used as a sauce or side dish for Rice based dishes like Vegetable Biriyani.

Here is how you could make a simple, healthy and delicious Mixed Vegetable Raita.

Ingredients:

• Chopped Tomato, Cucumber, Onion (1 Cup)
• Salt – 1tsp or as per your taste
• Curd (Yogurt or Vegan Yogurt) - 1 Cup
• Green chilly – 1 (Chopped)
• Red chilly powder- ½ tsp
• Chat Masala – ½ tsp

Method:

1. Add salt to the chopped Vegetables, Green chilly and mix well.
2. Add Curd (Yogurt) to the Vegetables mix. If you need you could add a little bit of water to reduce the consistency.
3. Sprinkle red chilly powder and Chat Masala over it.

del.icio.us Tags: Vegetable Raita,Salad,Indian Cooking,Sauce,Biriyani,Vegan