Banana Halwa

Ingredients

1. Banana - 3 ripe, peeled and mashed

2. Ghee – 4 tsp

3. Sugar – 1 cup

4. Cardamom , Cashews

Method

1. Heat 2 tsp of ghee in a pan

2. Add mashed bananas to this pan. Keep stirring constantly as tendency to stick to the bottom of pan is more

3. Stir till the colour changes to brown

4. Now add the remaining ghee and mix

5. Garnish with cardamom and cashews

6. Pour this to a greased plate. Cut into required sizes